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dla202's Food Diary
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about the exercise diary
22 January 2013| Fat: 29.30g | Prot: 63.53g | Carb: 347.92g. Breakfast: Bananas, Honey Nut Crispy Oats, Milk (Nonfat). Lunch: Apple Sauce, Black Olives, Boiled Egg, Italian Salad Dressing (Fat Free), Mixed Salad Greens, Pepperoncini. Dinner: Baked Beans, Brown Bread, Original Baked Beans. Snacks/Other: Brownie, Grapes (Red or Green, European Type Varieties Such As Thompson Seedless), Peach Parfait Nonfat Yogurt. |