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dge12's Food Diary
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| Fat: 57.42g | Prot: 97.32g | Carb: 246.10g. Breakfast: Greek Yogurt. Lunch: 6" Cheese & Egg Breakfast Sandwich, Apples, Chicken Noodle Soup, Pizza with Meat and Vegetables, Saltine Crackers. Dinner: Macaroni & Beef, Peanut Butter, White Bread. Snacks/Other: Popcorn (Low Fat and Sodium, Microwave). |
