|
cchantae's Food Diary
|
|||||||||||||||||||
| Fat: 20.83g | Prot: 78.35g | Carb: 54.43g. Breakfast: Broiled or Baked Pork Chop, Fat Free Cheddar Cheese, Grapefruit, Grits, Light Buttery Spread with Flax Oil. Lunch: Oikos Organic 0% Fat Greek Yogurt, Protein Shake. |
