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Toksram's Food Diary
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| Fat: 72.50g | Prot: 73.62g | Carb: 227.80g. Breakfast: Egg Omelet or Scrambled Egg with Vegetables, Perogies, White Bread. Dinner: Cooked Carrots, Cooked Cauliflower (from Fresh, Fat Not Added in Cooking), Creamed Spinach (from Fresh), Tomato Soup, Turkey Wing, White Rice. Snacks/Other: Chocolate Bar - Reg, Coffee with Cream and Sugar, Mango Exotic Juice Drink, Plain Yogurt. |
