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MSALLET's Food Diary
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| Fat: 60.70g | Prot: 94.86g | Carb: 116.59g. Breakfast: American Cheese, Fried Egg, Sausage Patty, Wheat English Muffins. Lunch: Broccoli, Brussels Sprouts, Collards, Turkey Sausage, Whole Wheat Oatmeal Bread. Dinner: Hormel Naturals Roast Beef, Milk (Nonfat), Miracle Whip Dressing, Provolone Cheese, Tomatoes, Whole Wheat Oatmeal Bread. Snacks/Other: Bourbon, Dry Roasted Almonds (with Salt Added). |
