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echiang's Food Diary
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| Fat: 101.28g | Prot: 115.79g | Carb: 221.53g. Breakfast: Almonds, Sticky Rice. Lunch: Beef Brisket, Roasted Potato, Scrambled Egg. Dinner: Cheese Pizza, Sweet Red Peppers, Wafer Thin Ham. Snacks/Other: Almonds , Bananas, Nectar Fuzzy Navel Flavored Whey, Nesquik Low Fat Chocolate Milk. |
