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pinetreemoss's Food Diary
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about the exercise diary
26 April 2012| Fat: 47.21g | Prot: 59.85g | Carb: 175.53g. Breakfast: Bran Flakes, Milk (Nonfat). Lunch: Apples. Dinner: Beef, Cooked Mushrooms (Fat Added in Cooking), Szechuan Vegetables, White Rice. Snacks/Other: Cool Whip Whipped Topping Lite, Fruit Salad, Jell-O Sugar Free Low Calorie Gelatin Snacks - Orange/Lemon-Lime, Pistachio Lovers Mix. |