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AndiZ's Food Diary
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| Fat: 73.66g | Prot: 50.98g | Carb: 194.18g. Breakfast: egg, ketchup, margarine, rudolph's bavarian bread. Lunch: banana, campbell's butternut squash. Dinner: mixed vegetables, olive oil, olive oil, onions, spicy eggplant, tofu. Snacks/Other: milk. |
