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csswright1's Food Diary
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| Fat: 46.38g | Prot: 49.62g | Carb: 104.08g. Breakfast: 100% Liquid Egg Whites, Buttermilk Pancakes, Maple Syrup, Turkey Bacon. Lunch: 2% Milk American Cheese Singles, Cottage Cheese, Wheat 35 Reduced Calorie Bread. Dinner: Aussie Cheese Fries (Small), Dress Baked Potato with Butter & Sour Cream, Honey Wheat Bread, House Salad (No Dressing). Snacks/Other: Ranch Dressing. |
