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rnbigguy's Food Diary
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about the exercise diary
22 January 2011| Fat: 76.81g | Prot: 70.39g | Carb: 200.31g. Breakfast: GOLEAN Crunchy! Bars - Chocolate Peanut, Oats 'n Dark Chocolate. Lunch: Cooked Scrapple, Egg, Plain or Buttermilk Biscuits. Dinner: alfredo, colby, FR GOUR CRISPY ONIONS LT SALT, Gourmet Cut Romano Cheese Croutons, wonton strips, WSHBNE JUST 2 GOOD DLX FRN. Snacks/Other: superfruit fusion bar. |