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andycook99's Food Diary
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| Fat: 73.25g | Prot: 97.50g | Carb: 262.00g. Breakfast: Bananas (Large), Skinny Cinnamon Dolce Latte (Tall). Lunch: FISH STICK MEAL, Sugar Free Chocolate Vanilla Swirl Pudding Snack. Dinner: Grilled Salmon, Health Nut Wheat Bread, Spreadable Butter with Canola Oil. Snacks/Other: high protein cereal bar - peanut butter, shortbread cookies, Vinta Crackers. |
