Food List and Calorie Counter
Source: Brands|Generic|USDA

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 Australian Lamb Leg (Sirloin Half, Boneless, Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 215kcal | Fat: 10.65g | Carbs: 0.00g | Protein: 27.75g


 Australian Lamb Leg (Sirloin Half, Boneless, Trimmed to 1/8" Fat)
Per 100g - Calories: 254kcal | Fat: 20.00g | Carbs: 0.00g | Protein: 17.25g


 Australian Lamb Leg (Sirloin Half, Boneless, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 281kcal | Fat: 19.38g | Carbs: 0.00g | Protein: 24.88g


 Australian Lamb Leg (Whole (Shank and Sirloin), Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 135kcal | Fat: 5.23g | Carbs: 0.00g | Protein: 20.46g


 Australian Lamb Leg (Whole (Shank and Sirloin), Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 190kcal | Fat: 8.10g | Carbs: 0.00g | Protein: 27.31g


 Australian Lamb Leg (Whole (Shank and Sirloin), Trimmed to 1/8" Fat)
Per 100g - Calories: 215kcal | Fat: 15.19g | Carbs: 0.00g | Protein: 18.24g


 Australian Lamb Leg (Whole (Shank and Sirloin), Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 244kcal | Fat: 15.13g | Carbs: 0.00g | Protein: 25.16g


 Australian Lamb Loin (Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 146kcal | Fat: 6.24g | Carbs: 0.00g | Protein: 21.00g


 Australian Lamb Loin (Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100g - Calories: 192kcal | Fat: 8.75g | Carbs: 0.00g | Protein: 26.53g


 Australian Lamb Loin (Trimmed to 1/8" Fat)
Per 100g - Calories: 203kcal | Fat: 13.38g | Carbs: 0.00g | Protein: 19.32g


 Australian Lamb Loin (Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100g - Calories: 219kcal | Fat: 12.25g | Carbs: 0.00g | Protein: 25.49g


 Australian Lamb Ribs (Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 160kcal | Fat: 8.20g | Carbs: 0.00g | Protein: 20.12g


 Australian Lamb Ribs (Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 210kcal | Fat: 11.60g | Carbs: 0.00g | Protein: 24.63g


 Australian Lamb Ribs (Trimmed to 1/8" Fat)
Per 100g - Calories: 289kcal | Fat: 24.20g | Carbs: 0.00g | Protein: 16.46g


 Australian Lamb Ribs (Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 277kcal | Fat: 20.21g | Carbs: 0.00g | Protein: 22.24g


 Australian Lamb Shoulder Arm (Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 137kcal | Fat: 5.81g | Carbs: 0.00g | Protein: 19.88g


 Australian Lamb Shoulder Arm (Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Per 100g - Calories: 238kcal | Fat: 10.23g | Carbs: 0.00g | Protein: 34.17g


 Australian Lamb Shoulder Arm (Trimmed to 1/8" Fat)
Per 100g - Calories: 243kcal | Fat: 18.89g | Carbs: 0.00g | Protein: 17.06g


 Australian Lamb Shoulder Arm (Trimmed to 1/8" Fat, Cooked, Braised)
Per 100g - Calories: 311kcal | Fat: 20.38g | Carbs: 0.00g | Protein: 29.70g


 Australian Lamb Shoulder Arm and Blade (Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 155kcal | Fat: 8.01g | Carbs: 0.00g | Protein: 19.36g


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