Food List and Calorie Counter
Source: Brands|Generic|USDA

A: 201 to 220 of 249

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 Australian Lamb (Trimmed to 1/8" Fat, Cooked)
Per 100g - Calories: 256kcal | Fat: 16.82g | Carbs: 0.00g | Protein: 24.52g


 Australian Lamb Fat
Per 100g - Calories: 648kcal | Fat: 68.87g | Carbs: 0.00g | Protein: 6.27g


 Australian Lamb Fat (Cooked)
Per 100g - Calories: 639kcal | Fat: 66.40g | Carbs: 0.00g | Protein: 9.42g


 Australian Lamb Foreshank (Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 123kcal | Fat: 3.81g | Carbs: 0.00g | Protein: 20.83g


 Australian Lamb Foreshank (Lean Only, Trimmed to 1/8" Fat, Cooked, Braised)
Per 100g - Calories: 165kcal | Fat: 5.22g | Carbs: 0.00g | Protein: 27.50g


 Australian Lamb Foreshank (Trimmed to 1/8" Fat)
Per 100g - Calories: 195kcal | Fat: 12.68g | Carbs: 0.00g | Protein: 18.85g


 Australian Lamb Foreshank (Trimmed to 1/8" Fat, Cooked, Braised)
Per 100g - Calories: 236kcal | Fat: 14.44g | Carbs: 0.00g | Protein: 24.78g


 Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 143kcal | Fat: 6.08g | Carbs: 0.00g | Protein: 20.65g


 Australian Lamb Leg (Center Slice, Bone-In, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100g - Calories: 183kcal | Fat: 7.68g | Carbs: 0.00g | Protein: 26.75g


 Australian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat)
Per 100g - Calories: 195kcal | Fat: 12.56g | Carbs: 0.00g | Protein: 19.17g


 Australian Lamb Leg (Center Slice, Bone-In, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100g - Calories: 215kcal | Fat: 11.78g | Carbs: 0.00g | Protein: 25.54g


 Australian Lamb Leg (Shank Half, Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 133kcal | Fat: 5.10g | Carbs: 0.00g | Protein: 20.45g


 Australian Lamb Leg (Shank Half, Lean Only, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 182kcal | Fat: 7.27g | Carbs: 0.00g | Protein: 27.18g


 Australian Lamb Leg (Shank Half, Trimmed to 1/8" Fat)
Per 100g - Calories: 201kcal | Fat: 13.48g | Carbs: 0.00g | Protein: 18.59g


 Australian Lamb Leg (Shank Half, Trimmed to 1/8" Fat, Cooked, Roasted)
Per 100g - Calories: 231kcal | Fat: 13.69g | Carbs: 0.00g | Protein: 25.25g


 Australian Lamb Leg (Sirloin Chops, Boneless, Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 132kcal | Fat: 4.91g | Carbs: 0.00g | Protein: 20.43g


 Australian Lamb Leg (Sirloin Chops, Boneless, Lean Only, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100g - Calories: 188kcal | Fat: 7.80g | Carbs: 0.00g | Protein: 27.63g


 Australian Lamb Leg (Sirloin Chops, Boneless, Trimmed to 1/8" Fat)
Per 100g - Calories: 208kcal | Fat: 14.38g | Carbs: 0.00g | Protein: 18.33g


 Australian Lamb Leg (Sirloin Chops, Boneless, Trimmed to 1/8" Fat, Cooked, Broiled)
Per 100g - Calories: 235kcal | Fat: 13.83g | Carbs: 0.00g | Protein: 25.75g


 Australian Lamb Leg (Sirloin Half, Boneless, Lean Only, Trimmed to 1/8" Fat)
Per 100g - Calories: 138kcal | Fat: 5.64g | Carbs: 0.00g | Protein: 20.48g


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