Fat: 76.87g | Prot: 49.97g | Carb: 257.01g.
Breakfast: Cabbage, Carrots, Collards, Cucumber (with Peel), Summer Squash (Crookneck and Straightneck), Sweet Potato, Romaine, Crabmeat Claw Meat, sea salt, sea salt, red bell pepper, red bell pepper, wasabi, wasabi, garlic, garlic, lemon juice, lemon juice, tahini, tahini, sesame seeds, sesame seeds. Lunch: pretzel chocolate, hard roll, butter, oatmeal cranberry cookie. Dinner: cranberry relish, butter, hard rolls. Snacks/Other: whipped topping, Pears. more...