sethb's Journal, 12 January 2009

Man, the first week was hard. Some days easy, other days I wanted to gnaw on my arm while watching the clock until meal time.

But it did give me an opportunity to get back into this, since I did it (sorta) once before and it worked. Things I am remembering worked for me last time:

- Eat slowly. Really slowly. Put down the fork between every bite.
- Try not to think about how hungry you are. Use distractions.
- Spice it up! When you've only got a little food, really kick up the flavor to make what you've got special.
- A diet isn't one choice, it's a thousand choices to eat the right thing. One bad choice won't negate the 999 good ones you've made, so don't get discouraged.

I'm sure I'll remember more later.
162.6 lb Lost so far: 0 lb.    Still to go: 23.6 lb.    Diet followed 100%.

Diet Calendar Entry for 12 January 2009:
1316 kcal Fat: 26.92g | Prot: 41.14g | Carb: 216.32g.   Breakfast: tomato, 100% Whole Wheat Sliced Bagel, land o lakes light spreadable butter. Lunch: land o lakes light spreadable butter, bacos, zatarain's red beans rice, Fluffy Carrots and Potatoes. Dinner: black sesame seeds, kimchi, pear, miso paste, tofu, garlic cloves, shiitake mushroom, whiskey sour, miso soup. Snacks/Other: intense mint chocolate, jim beam, pink lady apple. more...
losing 3.4 lb a week

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