Fat: 92.19g | Prot: 98.77g | Carb: 200.48g.
Breakfast: Canadian Bacon, Fried Egg, Cream (Half & Half), Fresh Blueberry Preserves, shredded three cheese blend, Sugar in the Raw Packets, Sugar in the Raw Packets, Butter, Cream (Half & Half), Coffee (Brewed From Grounds), Coffee (Brewed From Grounds), Fried Egg, Whole Wheat English Muffins. Lunch: Pecan Pralines, Oriental Rice Crackers, Oriental Rice Crackers, Bananas. Dinner: Canola Mayonnaise, Chunky Blue Cheese Dressing, Lettuce Salad with Avocado, Tomato, and/or Carrots, Roasted Broiled or Baked Chicken Breast (Skin Eaten), Cooked Artichoke (from Fresh, Fat Added in Cooking), Butter. more...