Fat: 50.33g | Prot: 57.31g | Carb: 229.16g.
Breakfast: coffee, silk soy, half and half, blueberries, raspberries, pumpkin cereal, sugar in the raw. Lunch: yellow soup, grape tomatoes, snap peas, celery, ryvita, broccoli. Dinner: shiraz cabernet, Coconut Ginger Rice, naan, butter chicken. Snacks/Other: dilly bar, half and half, coffee, sugar in the raw. more...