Fat: 50.33g | Prot: 57.31g | Carb: 229.16g.
Breakfast: blueberries, coffee, half and half, sugar in the raw, pumpkin cereal, silk soy, raspberries. Lunch: yellow soup, celery, grape tomatoes, snap peas, ryvita, broccoli. Dinner: shiraz cabernet, naan, Coconut Ginger Rice, butter chicken. Snacks/Other: coffee, half and half, sugar in the raw, dilly bar. more...