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1812 kcal
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Fat: 59.98g | Prot: 57.49g | Carb: 219.92g.
Lunch: Fried Egg, Cream Cheese, Soft & Smooth 100% Whole Wheat Bread, European Style Whole Grain Bread. Dinner: Ricotta Cheese (Whole Milk), Butter , Tomato Soup (Canned, Condensed) , Macaroni, Baked Potato (Peel Eaten), Cooked Beets, Green Snap Beans, Garlic , Onions , Zucchini, Sweet Red Peppers , Baby Carrots . Snacks/Other: Oil Popped Popcorn (Microwaved) , Tapioca Puddings (Dry Mix, with Whole Milk), Bananas, Superior Rum. more...
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