Fat: 98.18g | Prot: 114.29g | Carb: 81.59g.
Breakfast: half and half, brewed coffee, half and half, brewed coffee. Lunch: chicken breast, Hard boiled egg, Feta Cheese, onion, peppers, Dole Salad, mini pepperoni, Feta Dressing. Dinner: Brocolli, Green Beans, cauliflower, butter, zucchini, Ragu traditional, Italian cheese, Johnsonville italian sausage. Snacks/Other: cocoa almonds. more...