Fat: 98.18g | Prot: 114.29g | Carb: 81.59g.
Breakfast: brewed coffee, brewed coffee, half and half, half and half. Lunch: Feta Dressing, mini pepperoni, Dole Salad, peppers, onion, Feta Cheese, Hard boiled egg, chicken breast. Dinner: Johnsonville italian sausage, Italian cheese, Ragu traditional, cauliflower, zucchini, butter, Brocolli, Green Beans. Snacks/Other: cocoa almonds. more...