Fat: 98.18g | Prot: 114.29g | Carb: 81.59g.
Breakfast: half and half, half and half, brewed coffee, brewed coffee. Lunch: onion, peppers, chicken breast, Hard boiled egg, Dole Salad, mini pepperoni, Feta Dressing, Feta Cheese. Dinner: zucchini, cauliflower, Brocolli, Johnsonville italian sausage, Ragu traditional, Italian cheese, butter, Green Beans. Snacks/Other: cocoa almonds. more...