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Husband has been begging for homemade butterscotch pie so I made it this afternoon for HIM and of course I Had to sample the pudding several times while I was cooking it. Probably sampled at least 150 to 200 calories worth. I'm totally done with it now. Still stayed under my calorie allowance for the day but too many carbs, oh well, tomorrow's another day and the pie is 100% his now. Next time, He stirs the pudding, I can't be trusted!
Diet Calendar Entry for 16 July 2018:
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1005 kcal
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Fat: 54.01g | Prot: 92.00g | Carb: 47.18g.
Breakfast: Insulin, Strawberries, Cream (Half & Half), Extra Virgin Olive Oil, Spinach, Minced Garlic, Sweet Red Peppers, Sweet Onions, Applegate Farms Uncured Turkey Bacon, Tillamook Medium Cheddar Cheese, Egg White, Egg. Lunch: Celery, Pistachio Nuts, Baby Carrots, Great Value Whipped Cream Cheese Spread. Dinner: Thai Kitchen Light Coconut Milk, Insulin, Celery, Zucchini, Reduced Sodium Soy Sauce, Nasoya Pasta Zero Shirataki Spaghetti, Sweet Red Peppers, Sweet Onions, Fresh Selections Shredded Carrots, Cooked Broccoli (Fat Not Added in Cooking), Kroger Bamboo Shoots Sliced, Chicken Breast. Snacks/Other: Lily's Dark Chocolate, Great Value Sugar Free Strawberry Gelatin Dessert. more...
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