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Diet Calendar Entries for 22 March 2018:
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1327 kcal
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Fat: 52.73g | Prot: 81.33g | Carb: 160.33g.
Breakfast: Bragg Organic Apple Cider Vinegar, Gullon Sugar Free Digestive Biscuits, Murray Sugar Free Fudge Dipped Shortbread Cookies, Bigelow Tea I Love Lemon Herb Tea, Bananas. Lunch: Foodtown Mixed Vegetables, Wish-Bone Greek Vinaigrette Dressing, Foodtown Olives, StarKist Foods Chunk White Albacore Tuna in Water. Dinner: Gullon Breakfast Biscuits with Whole Grains, No Name Mixed Vegetables, Bigelow Tea I Love Lemon Herb Tea, Wish-Bone Greek Vinaigrette Dressing, Foodtown Olives, Boston Market 1/4 White Rotisserie Chicken (no Skin). Snacks/Other: GourmetNut Power Up Protein Packed Trail Mix. more...
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