staceyd1's Journal, 19 March 2018

Weigh In record (no journal entry) for 19 March 2018
195.4 lb Lost so far: 19.8 lb.    Still to go: 55.4 lb.    Diet followed reasonably well.

Diet Calendar Entry for 19 March 2018:
1840 kcal Fat: 97.90g | Prot: 84.51g | Carb: 166.26g.   Breakfast: Great Value Neufchatel Cheese, Lender's 100% Whole Wheat Bagel, Great Value Chocolate Caramel Coffee Creamer, Coffee, Herbalife Total Control. Lunch: Great Value Natural Creamy Peanut Butter Spread, Nature Valley Cranberry Almond Protein Crunchy Granola, Nature's Own 100% Whole Wheat Sliced Bread, Louis Kemp Crab Delights Leg Style. Dinner: Pasta with Meat Sauce. Snacks/Other: Marketside Cherry Almond Gorgonzola Chopped Salad Kit, T. J. Farms Frozen Sliced Peaches, 7-Select Roasted & Salted Almonds, Naturade Total Soy Meal Replacement - Chocolate. more...
losing 0.6 lb a week

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I started on Jan 2nd, with just a mind set that I didn't want to keep feeling like I was and tired of having my clothes all get too tight. I've officially hit a 20 lb loss today. 10 weeks, average loss of 2 lbs a week. I am so grateful to have this app and support here also! Love it! Thank you everyone! <3 :) 
19 Mar 18 by member: staceyd1

     
 

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