iselenepichardo's Journal, 15 March 2018

dinner

Diet Calendar Entry for 15 March 2018:
1187 kcal Fat: 25.12g | Prot: 105.49g | Carb: 151.81g.   Breakfast: Apple, Ginger, Cucumber (with Peel), Pineapple. Lunch: Parsley (Dried), Marcum Garlic Powder, Hain Iodized Sea Salt made from Evaporated Sea Water, Lemon, Daily Chef Steamable Whole Green Beans, Daily Chef Steamable Broccoli Florets, Baked or Broiled Salmon. Dinner: Ginger, Apples, Pineapple, Cucumber (with Peel), Hain Iodized Sea Salt made from Evaporated Sea Water, Dynasty Oolong Tea, Avocados, Iceberg Lettuce (Includes Crisphead Types), Cooked Cactus (Fat Not Added in Cooking), Perdue Chicken Breast Tenderloins. Snacks/Other: Hain Iodized Sea Salt made from Evaporated Sea Water, Watermelon. more...



     
 

Submit a Comment


You must  sign in to submit a comment
 

Other Related Links

Members



iselenepichardo's weight history


Get the app
    
© 2024 FatSecret. All rights reserved.