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2155 kcal
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Fat: 144.48g | Prot: 89.55g | Carb: 43.68g.
Breakfast: coffee, Butter (Salted), Poultry Seasoning , Egg, Avocados, Mushrooms , Green Peppers , Rocket, Extra Virgin Coconut Oil, double cream, Spring Onions, Light Soy Sauce, Cherry Tomatoes, kara, Creme Fraiche, Flaxseed bread 2. Lunch: Real Mayonnaise, watercress, lettuce. Dinner: onion, seasoning, chicken, soy sauce light, steak, palmnut concentrate. Snacks/Other: Low Carb Coconut Bread, double cream, cocoa. more...
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