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Diet Calendar Entry for 28 November 2017:
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2103 kcal
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Fat: 190.32g | Prot: 79.79g | Carb: 38.02g.
Breakfast: Viva Naturals MCT Oil, Sweet Leaf Liquid Stevia, Kerrygold Pure Irish Butter, HEB Heavy Whipping Cream, Coffee. Lunch: Lettuce Salad with Cheese, Tomato and/or Carrots, Bacon, Cream Cheese, Jalapeno Peppers, Guerrero Chicharrones (Fried Pork Rinds), Guacamole with Tomatoes, HEB Seasoned Beef For Fajitas, Great Value Sharp Cheddar Cheese. Dinner: 90 Second Bread, Beef Chuck (Arm Pot Roast, Lean Only, Trimmed to 1/8" Fat, Select Grade). Snacks/Other: Lily's Dark Chocolate Almond. more...
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