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Diet Calendar Entry for 20 November 2017:
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596 kcal
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Fat: 31.53g | Prot: 52.38g | Carb: 23.12g.
Breakfast: Gluten Free Bread, Soft Boiled Egg, Coffee. Lunch: P.F. Chang's Chinese Chicken Lettuce Wraps, Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade) . Dinner: Culinary Treasures Organic Chicken Bone Broth. Snacks/Other: Callebaut Chocolate 70,5%. more...
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