|
Diet Calendar Entry for 23 August 2017:
|
1397 kcal
|
Fat: 57.57g | Prot: 64.29g | Carb: 129.81g.
Breakfast: Stop & Shop Large Brown Eggs, Earthbound Farm Organic Carrots, Pepperidge Farm Jewish Rye Bread - Seeded. Lunch: Bell Peppers, Ancient Harvest Supergrain Pasta Organic Corn & Quinoa Blend, Great Value Italian Diced Tomatoes with Basil, Garlic & Oregano. Dinner: Cranberry Juice, Pepperidge Farm Goldfish Original Crackers, Stop & Shop Bone in Pork Loin Country Style Ribs. Snacks/Other: Cucumber (with Peel), Spectrum Organic Mayonnaise, BFree Quinoa & Chia Seed Wrap, Boar's Head Maple Glazed Honey Coat Turkey Breast, Boar's Head Picante Sharp Provolone Cheese, Tomatoes, Zinfandel Wine, Newman's Own Natural 100 Calorie Popcorn Mini Bags, Nutiva Organic Shelled Hempseed, Strawberries. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment
|
|
|
Other Related Links
Members
|
kaylynrae's weight history
|