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I took my lunch outside today.
Diet Calendar Entry for 09 August 2017:
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1360 kcal
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Fat: 80.53g | Prot: 69.48g | Carb: 77.91g.
Breakfast: Cantaloupe Melons, SCD Peanut Butter Brownies. Lunch: Watermelon, Extra Virgin Olive Oil, Bragg Organic Apple Cider Vinegar, Wild Planet Wild Sardines in Olive Oil & Lemon, Arugula Lettuce. Dinner: Cabernet Sauvignon Wine, Broccoli, Cauliflower mash, No-carb Meatballs. Snacks/Other: Endangered Species Chocolate Extreme Dark Chocolate 88%. more...
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