tiane_jn1219's Journal, 24 May 2017

It hasn't even been a week, only two days since I drastically changed my eating and exercise ... I couldn't help but weigh myself this morning.. woop woop!
309.0 lb Lost so far: 24.1 lb.    Still to go: 79.0 lb.    Diet followed reasonably well.

Diet Calendar Entry for 24 May 2017:
1432 kcal Fat: 47.16g | Prot: 61.58g | Carb: 197.58g.   Breakfast: Food For Life Baking Company Ezekiel 4:9 Sesame Sprouted Whole Grain Bread, Emerald Valley Organic Hot Salsa, Egg Beaters All Natural 100% Egg Whites. Lunch: Cuties Clementines, Kona Grill Salmon Sashimi, White Rice. Dinner: Pure Heart Seedless Watermelon. Snacks/Other: Souper Salad Sunflower Seeds, Wonderful Pistachios Lightly Salted, Smucker's Natural Creamy Peanut Butter, Leighton's Orange Blossom Honey, Publix Buttermilk Waffles. more...
losing 1.3 lb a week

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💪🏼💪🏼💪🏼 so proud of you!!!! 
24 May 17 by member: Yelis2591

     
 

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