Weigh In record (no journal entry) for 25 August 2016
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262.4 lb
Lost so far: 77.6 lb.
Still to go: 62.4 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 25 August 2016:
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1797 kcal
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Fat: 55.64g | Prot: 89.29g | Carb: 206.69g.
Breakfast: General Mills Honey Nut Chex Gluten Free, Whole Milk, Premier Nutrition High Protein Shake - Vanilla. Lunch: Dill Cucumber Pickles, Foster Farms Hickory Smoked White Turkey, Kraft Mayo, Franz Cannon Beach Milk & Honey Bread. Dinner: Tassos Kalamata Olives, Kraft Velveeta with 2% Milk Cheese, Juanita's Foods Tortilla Chips, Breakstone's Fat Free Sour Cream, Rotisserie Chicken (Skin Not Eaten). Snacks/Other: Au Bon Pain Fresh Watermelon, General Mills Honey Nut Chex Gluten Free, Roma Tomatoes, Sensible Portions Garden Veggie Straws - Sea Salt, Great Value Mandarin Oranges in Light Syrup, Sweet Cherries, Strawberries, Chobani Nonfat Plain Greek Yogurt, Strawberries. more...
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3399 kcal
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Activities & Exercise:
Standing - 4 hours, Resting - 12 hours, Sleeping - 8 hours. more...
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gaining 2.8 lb a week
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