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So, I'm not unhappy about the weigh-in, because I was pretty sure last week that the 157.6 was an anomaly -- probably a dehydration issue. But weighing in today at 159 makes me feel that I am now firmly in the 150s. I will have to work very hard this summer to meet my 149 by September 15 goal. It would be so great to be able to do that. But I'm just going to keep doing what I'm doing and see what comes. This approach is working for me and encourages me to believe I can stick with it, so I'll take whatever comes. Thanks, everyone for being there for me the past couple of weeks especially.
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159.0 lb
Lost so far: 75.0 lb.
Still to go: 17.0 lb.
Diet followed reasonably well.
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Diet Calendar Entries for 07 June 2016:
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1537 kcal
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Fat: 71.82g | Prot: 109.98g | Carb: 116.55g.
Breakfast: Cabot Cheddar Cheese Slices, Extra Virgin Olive Oil, Egg Yolk, Cooked Egg White, Kroger Honeydew Melon, Cantaloupe (Muskmelon). Lunch: Green Valley Organics Lactose Free Blueberry Yogurt, Blueberries, Raspberries, Tuna Salad, Peach. Dinner: The Shed Spicy Mustard BBQ Sauce, Chicken Wing, Chicken Thigh, Allens Squash with Vidalia Onions, Red Sweet Pepper, Wegmans Diced Tomatoes with Roasted Garlic & Onion, Extra Virgin Olive Oil, Parmesan Cheese (Shredded). Snacks/Other: Luna Luna Bar - Dark Chocolate Hazelnut, Milk (Nonfat), Kirkland Signature Extra Fancy Unsalted Mixed Nuts, Bookbinder's Stone Ground Dijon Mustard, Finlandia Reduced Fat Havarti Cheese, Sara Lee Maple Honey Ham. more...
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2104 kcal
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Activities & Exercise:
Driving - 35 minutes, Standing - 40 minutes, Playing with dog - 15 minutes, Walking (slow) - 2/mph - 50 minutes, Desk Work - 3 hours, Sleeping - 8 hours, Resting - 9 hours and 50 minutes, Clearing/washing dishes - 20 minutes, Cooking in Kitchen - 30 minutes. more...
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gaining 1.4 lb a week
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