Sherran's Journal, 25 May 2016

Week 2 finished. Satisfied with food and progress.

Diet Calendar Entry for 25 May 2016:
1235 kcal Fat: 51.44g | Prot: 66.68g | Carb: 146.93g.   Breakfast: NutriSystem Peanut Butter Granola Bar, Asparagus, Coffee (Brewed From Grounds), Kirkland Signature Extra Lean Sliced Ham. Lunch: NutriSystem Homestyle Chicken, Bertolli Extra Virgin Olive Oil, Tomatoes, Bell Peppers, Green Leaf Lettuce, Radishes, Red Onions, Cucumber (with Peel). Dinner: NutriSystem Chicken Pasta Parmesan, Cooked Spaghetti Squash, Broccoli, Becel Original Margarine. Snacks/Other: NutriSystem Oatmeal Chocolate Chunk Cookie, Black Diamond Marbelicious Cheestrings, Bananas, Blueberries, Strawberries, Virginia Peanuts. more...

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Nice! 
25 May 16 by member: mskestrela

     
 

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