wholefoodnut's Journal, 29 May 2015

Crash day today. Tired from the week.

Did a bit of exercise. Ate fairly well a bit over my calories for the day but that's OK. I average over a week. All food was good for me, the beer no, but the food yes.

Was hungry for sweet, tossed a bit of butter in a pan, added raw peanuts and toasted. Yummy, has killed the sweet craving.

No alarm in the morning, no commitments until Sunday ballgame at 6:00.




Diet Calendar Entry for 29 May 2015:
1538 kcal Fat: 53.67g | Prot: 52.39g | Carb: 168.64g.   Breakfast: kale smoothie, Flaxseed Seeds, Whole Foods Market Nutritional Yeast, Kretschmer Wheat Germ. Lunch: Pea Soup, Butter, updated whole wheat bread. Dinner: Butter, Egg, kotashima red rice, spiced lentils and spinach. Snacks/Other: Boiled Peanuts, Bananas, FoodShouldTasteGood Harvest Pumpkin Tortilla Chips, Light Beer. more...

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Have a great weekend :-) 
30 May 15 by member: snezica

     
 

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