sarajayne's Journal, 23 December 2014

27.6 % bf
154.0 lb Lost so far: 0 lb.    Still to go: 19.0 lb.    Diet followed reasonably well.

Diet Calendar Entries for 23 December 2014:
2087 kcal Fat: 69.22g | Prot: 75.13g | Carb: 276.18g.   Breakfast: Egg, Whole Foods Market D'Anjou Pears, Red Raspberries, Blackberries. Lunch: Hy-Vee Cheese Swiss Cheese, Subway 6" Roast Beef, Miss Vickie's Original Potato Chips. Dinner: New York The Original Texas Garlic Toast, Ragu Chunky Super Vegetable Primavera, Bionaturae Organic Whole Wheat Fettuccine. Snacks/Other: Royal Chocolates Belgian Chocolate Thins - Milk, Riesling Wine, Kashi Crackers - Country Cheddar, Frigo Natural String Cheese Part Skim, Fiber Choice Fiber Choice. more...
1702 kcal Activities & Exercise: Resting - 16 hours, Sleeping - 8 hours. more...
gaining 0.2 lb a week

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