Fat: 41.36g | Prot: 81.73g | Carb: 296.38g.
Breakfast: Plain Yoghurt (Lowfat), Bananas, Coffee (Brewed From Grounds), Muesli Croustillant Sirop d'érable & Noix de Pecan, Cranberry Juice, Reduced Fat Milk. Lunch: Melon, Wholemeal Bread, Tuna in Oil (Canned), Meatless Pasta with Tomato Sauce. Dinner: Tomatoes, Melon, Fish Fingers, Sahne-Pudding Bourbon Vanille, Cucumber (Peeled). Snacks/Other: Beer (Bottle), Gin and Tonic, Dried Prune. more...