Fat: 94.62g | Prot: 142.42g | Carb: 24.75g.
Breakfast: Lower Sodium Bacon, Eggs (Jumbo), Carbmaster Vanilla Yogurt. Lunch: Thin Sliced Turkey Breast. Dinner: Boneless Skinless Chicken Breasts, Chicken Skin, Spreadable Butter with Canola Oil, Garlic Powder, Onion Powder, Black Pepper, Celery, Onions, Parsley, Boneless Skinless Chicken Breasts, Chicken Bouillon Granules, Heavy Whipping Cream, Garlic Salt, Chicken Cooking Stock. Snacks/Other: Lowfat Cottage Cheese with Fiber. more...