Fat: 49.21g | Prot: 83.71g | Carb: 84.58g.
Breakfast: Egg White, 2% Milk American Cheese Singles, Young Green Onions (Tops Only), Border Sauce - Hot, French Vanilla Liquid Coffee Creamer, 1% Fat Milk. Lunch: Chicken Breast, Long Grain & Wild Rice Herb and Butter Flavor, Mixed Veggies. Dinner: Chicken Thigh (Skin Eaten), Mixed Salad Greens, Extra Virgin Olive Oil, Vinegar, Sugar and Water Dressing, White Cheddar Pasta. Snacks/Other: Mixed Salad Greens, Vinegar, Sugar and Water Dressing, Extra Virgin Olive Oil, Alcoholic Beverage (80 Proof, Gin Rum Vodka Whiskey). more...