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1810 kcal
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Fat: 132.45g | Prot: 117.93g | Carb: 31.61g.
Breakfast: goat feta cheese, bacon, egg, onion, spinach, zucchini, cherry tomatoes. Lunch: spring salad, onions, portabella mushroom, garlic, alfalfa sproats, mustard, mozzarella cheese, steak. Dinner: steak, mozzarella cheese, garlic, olive oil, portabella mushroom, onion, spring salad. Snacks/Other: pepperoni, cucumber, cream cheese. more...
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