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It's been a stressful week, and I am a stress eater. Struggling trying to find something to replace comfort food....
Diet Calendar Entry for 31 January 2013:
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1234 kcal
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Fat: 83.37g | Prot: 93.65g | Carb: 21.62g.
Breakfast: day break chocolate chip crisp, heavy whipping, coffee. Lunch: publix green peas, kielbasa. Dinner: sugar snap peas, rotisserie chicken. Snacks/Other: publix pistachios, colby jack. more...
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 Comments
We all have our own definitions of comfort foods, but I have found a new appreciation for cauliflower. Don't get me wrong, I will ever eat the stuff plain, but I will make homemade mac & cheese, but use chopped cauliflower, add some bacon, yummy. Or I love bacon cheeseburger soup and will make it pretty much the same, but sub cauliflower for potatoes and use heavy whipping cream instead of milk. I also found online an awesome flourless cookie recipe. Subbed in splenda for the sugar and made a pretty tasty cookie for only 2 carbs. Don't be afraid to experiment. You might be suprised what you like.
01 Feb 13 by member: tford1123
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