Diet Calendar Entries for 21 August 2018:
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655 kcal
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Fat: 34.25g | Prot: 20.85g | Carb: 69.60g.
Breakfast: Barilla Penne Pasta, Great Value Sharp Cheddar Cheese. Lunch: Rita's Frozen Custard (Kids), Cheesecake. Dinner: Skippy Creamy Peanut Butter. Snacks/Other: Skippy Creamy Peanut Butter. more...
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1758 kcal
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Activities & Exercise:
Went for a walk - 1 hour and 40 minutes, Resting - 14 hours and 20 minutes, Sleeping - 8 hours. more...
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