davet58's Journal, 15 August 2018

Slight mistake! (but still low carb goodness) Applewood smoked, thick cut applewood bacon wrapped jalapeno poppers. I usually taste ingredients while cooking. I even taste new dog food before subjecting my pups to it. I did not test the jalapenos this time. Oops. I usually leave a little bit of the membrane in the jalapeno for heat. Jalapeno poppers that don't have heat are pretty boring, imo. These turned out smokin' hot! It's ok, just have to mix with other things. For breakfast I chopped one up and scrambled a couple eggs on it. Lesson learned? Nah, I'll do it again.

Plain poppers are good but sprinkling some rub and smoking makes them even better!

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I love my dogs but I refuse to taste new dog food. I admire your dedication to your furbabies.....I think. 🤢 
15 Aug 18 by member: Khbutler
My friend recently had some very spicy food and said he'd need to pop some toilet paper in the freezer for in the morning. Kinda gross but kinda funny 
15 Aug 18 by member: 00Marx00
Yup, I'm nuts! One of the prescription canned foods tasted really good, like canned corned beef hash. I admit, I even went in for a second taste but decided that a third would indicate an eating disorder! There was a snausage type thing that tasted like weird plastic, I tossed them. Most dry food is mild and grainy. Wow. I eat dog food - and don't even log it into FS! 
15 Aug 18 by member: davet58
The double burn! It's always funny when it happens to someone else! 
15 Aug 18 by member: davet58
My hubby makes these on special occasions, except the cheese is inside sausage, inside the pepper and wrapped in bacon. They’re called A$$ Blasters. LOL 😂 
15 Aug 18 by member: mrsroboto
Mrs Roboto - that sounds YUMMY! My hubs would love to try your recipe. Is there anything special you buy? 
15 Aug 18 by member: Khbutler
I make large batches, vac pack and freeze. They nuke fine but reheating in a non stick pan is better, they crisp up. If you slice into mini pinwheels and fry, the cream cheese browns. I once pan fried dog food on Thanksgiving... 
15 Aug 18 by member: davet58
@khbutler nothing special, other than it must be Odom’s Tennessee Pride HOT sausage. And he cooks them in the fry daddy. 😊 
15 Aug 18 by member: mrsroboto
Yum! 
15 Aug 18 by member: jparlett
Props to the man who tastes what his pupper eats. I thought I was the only mad one /s 
15 Aug 18 by member: centzon400
Those look beautiful! Love the steam coming out of your ears too! 
15 Aug 18 by member: jengetfit123
Oh My! I love poppers! 
15 Aug 18 by member: meldurfee
Those look perfect 
15 Aug 18 by member: robadamsjr
Now there’s an idea I’ll be trying! 
15 Aug 18 by member: Phooka
Mmmmm my stomach can only handle a couple; I will devour them and regret later mmmmm 
15 Aug 18 by member: Samantharox1
I make my own pico de gallo. Love the peppers. Getting ready for Hatch season... 
15 Aug 18 by member: clay pot baker

     
 

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