Ange1s_Dont_Eat's Journal, 24 June 2018

Ricotta and Spinach Ravioli with sauteed Baby Bella mushrooms and a Basil Pesto Sauce with Blueberry Scones for dessert.

Diet Calendar Entry for 24 June 2018:
1129 kcal Fat: 54.10g | Prot: 29.29g | Carb: 126.27g.   Breakfast: Planters Lightly Salted Cashews Halves & Pieces, Superior Nut Company Salted Roasted Pecans, Dobrova Sour Cabbage Leaves, Peaches. Lunch: Land O'Lakes Heavy Whipping Cream, Folgers Classic Roast Coffee. Dinner: Priano Ricotta & Spinach Ravioli, Priano Basil Pesto Sauce, Hannaford Sliced Baby Bella Mushrooms, Great Value Minced Garlic, Two-Bite Blueberry Scones. Snacks/Other: BelGioioso Fresh Mozzarella Pearls. more...

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Comments 
Yummy 
24 Jun 18 by member: paulayb
Looks fantastic. 
24 Jun 18 by member: jengetfit123
oh yum! that looks bomb 💣 
24 Jun 18 by member: Vickiauntmick
Looks divine. 
25 Jun 18 by member: Nickema

     
 

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