Peasy3's Journal, 22 May 2018

Husband was craving a burger. I used a biscuit cutter to make a "bun" out of a whole wheat lavash. It turned out amazing. Got a solid workout in last night, despite my owies.

Diet Calendar Entry for 22 May 2018:
1551 kcal Fat: 53.22g | Prot: 111.24g | Carb: 119.89g.   Breakfast: Market Pantry Blackberry Jam, Simple Truth Organic Creamy Peanut Butter, Oroweat Whole Grain 100% Whole Wheat Bread. Lunch: Sun Chips Veggie Harvest (Package), Whole Wheat Bread (Commercial), Skinless Chicken Breast, Provolone Cheese, Red Leaf Lettuce. Dinner: Kraft 3 Cheese Mexicana Shredded Cheese, Roasted Broiled or Baked Chicken Breast, Flour Tortilla. Snacks/Other: Orville Redenbacher's Natural Simply Salted Popcorn, White Table Wine, Whiskey, Peanuts, Great Value Raisins, Peanuts, Chobani Nonfat Plain Greek Yogurt, Simply Nature Chia Seeds, General Mills Total Whole Grain Cereal, Alpine Fresh Blueberries. more...

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Comments 
looks good! 
22 May 18 by member: marshakanady

     
 

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