Food and Recipes

Viewing topics for: All Diets [ change diet ]
first ... 45 | 46 | 47 | 48 | 49 | 50 | 51 | 52 | 53 | 54 | 55 | 56 | 57 next ... last
Your healthy cravings!
Hey guys! I don't know about you, but ever since I've changed the way I eat, instead of having cravings for sweets and salty snacks, I've been craving the weirdest yet healthiest stuff. As ...
5 replies, last reply by ASaucyGal, 6 years ago.   705 views.
started by MimiMuffin.   
strawberry jam
I make my own strawberry jam, 1.75lbs strawberries, 1kg preserving sugar, 1 sachet pectin makes 2 and a half jars of jam. How can I find out the protein, fat etc content and the calories used when I have ...
1 reply, last reply by cbella, 6 years ago.   816 views.
started by kay2906.   
What do you snack on...?
What do you guys snack on if you're getting up there near your calorie count, or WW point count, and you're still hungry? Just looking for some input! Thanks
25 replies, last reply by Siofra, 6 years ago.   3,809 views.
started by SturgeonQueen.   
Atkins shakes
Hello all. Has anyone experienced stalls with the atkins shakes?
14 replies, last reply by elfprincess, 6 years ago.   1,910 views.
started by adrianna123.   
What's in my fridge?
Hi there! I made another YouTube video yesterday. This time, I'm showing you guys what's in my fridge! Enjoy!
4 replies, last reply by jud10, 6 years ago.   1,676 views.
started by MimiMuffin.   
Website lists food without HFCS
I was shown this website that lists foods that do not have High Fructose Corn Syrup. Thought it was helpful. I'm trying to keep my kids from having too much of that, but it's hard when it's ...
no replies.   545 views.
started by ChristyF, 6 years ago.   
Is it bad to have three cups of popcorn with 1 tbsp with light butter EVERY day, if it is a part of my plan (a starch and fat)?;)
2 replies, last reply by Tressatnt, 6 years ago.   1,188 views.
started by dayzeeray.   
Recipes on Fat Secret
I have only started using this site for a short while and really like it, but I am finding numerous errors in the nutrition and in the recipes people are putting in. The accuracy is questionable to me. ...
4 replies, last reply by dacspace, 6 years ago.   1,475 views.
started by The Next Number.   
Cooked Weight vs Pre-cooked?
So I understand for pasta and such that it expands when it's cooked, so usually say 1/2 cup of pasta cooks up to be a cup of pasta... But tonight I had fish for dinner, flounder actually. The serving ...
1 reply, last reply by DeniseTra, 6 years ago.   1,980 views.
started by SturgeonQueen.   
Cooked Weight vs Pre-cooked?
Typically if you are taking the time to measure/weigh/record something, you want to be as accurate as possible. Using the raw (meats, veggies, etc) or dry (noodles, grains, etc) measurement is usually ...
1 reply, last reply by DeniseTra, 6 years ago.   1,980 views.
started by SturgeonQueen.   
Does anyone have a recipe for chicken, brocolli pasta?
with not too many points?
5 replies, last reply by skinnymomma, 6 years ago.   967 views.
started by joanna514.   
on the go snacks
Help, my son just started having basketball tournaments and sometimes we are there all day with only a snack bar with nothing good. What are some things that you all bring with you that are very portable ...
14 replies, last reply by wjudd91, 6 years ago.   1,699 views.
started by cindyat1963.   
submitting recipies
I submitted a recipe, but I changed my mind and would like to delete it. Is there any way I can do that? I haven't been able to find a delete option for a submitted recipe that is awaiting approval. ...
4 replies, last reply by The Next Number, 6 years ago.   1,035 views.
started by thoj.   
one ingredient ice-cream
no replies.   711 views.
started by pinkstrawberry, 6 years ago.   
Tofu Shirataki Noodles
The "Hungry Girl" website talks about these all the time so I tried them for the first time last night and thought I'd share. I'm a big fan of pasta, but it sure does have a lot of ...
2 replies, last reply by mendacity22, 6 years ago.   834 views.
started by mendacity22.   
Nutrition Information For Home Made Meals
I am a little lost :? , I do a lot of big pot stuff on the weekends so I can bring lunch to work during the week, The problem I am having is that most of my recipes do not that, oh so convenient :evil: ...
3 replies, last reply by Deserve Victory, 6 years ago.   912 views.
started by Packerrn.   
Forum Search
Advanced forum search

Latest Posts

Nutrition calculation for home made meals
It does. When you're on the main FS page, look over to the right of your screen. Click on "My Cookbook", then it'll let you submit a recipe. You can keep it private or share it. I think ...
by jessberry on 19 May 16 03:31 PM
Snacks to replace protein powder
stelioskalogeropoulos wrote: T... be honest i was only thinking about sweet snacks You might google "protein fluff." Many use it as a desert style protein shake replacement on a cut.
by jimmiepop on 17 May 16 04:46 PM
Looking for very low carb recipes
Oh my goodness you guys are fantastic. Ive just started a low carb diet as I think I may be allergic to carbs hehehe! I haven't weighed myself but figure about 14lb could do with coming off. I hope ...
by kayaker1 on 15 May 16 01:02 AM
Favorite new product
It's as if it gives you a little feeling of freedom and normality too, when you normally have to struggle with and/or put so much effort into your food/eating. It makes me smile just thinking about ...
by kpwcalories on 12 May 16 12:43 AM
Chili flakes
Here's a link to one nutritional analysis I found -- usually when I can't find something on the FS database, I google it and then make a new entry into the database. ...
by Hermiones Mom on 11 May 16 10:08 AM

Member Tip

average member ranking
by member smarkides
Keep going back to their website
09 May 16 for diet Slimming World