Viewing topics for: swrocks's own diet [ change diet | all diets ]
Sodium in Vegetables
Does anyone know why the food database says that the sodium in vegetables goes up when cooked? (eggplant goes from 1 to 100+ when cooked). Why does this happen? Thanks in advance for any insight!
7 replies, last reply by Hoser, 2 years ago.   3,189 views.
started by swrocks.   
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