side dish recipes

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Joined: May 12
Posts: 2

Posted: 08 May 2012, 16:48
after seeing the recipe for fried cabbage with bacon I that eating the bacon was a no no . There is so much fat and salt in it that we hardly ever eat bacon any more. So my question is...if you are a diabetic and have high blood pressure is this good to eat????

Joined: Jul 10
Posts: 2,052

Posted: 08 May 2012, 17:09
If you're trying to reduce your sodium intake then you could either use lower-sodium bacon, or you could cut the bacon in half. You could also cut back on the worcestershire sauce, since it's fairly salty.

Joined: May 12
Posts: 2

Posted: 09 May 2012, 08:46
thank you, I am going to try this side dish this week..I'll keep you posted.

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