Homemade food conversions?

previous topic · next topic
Kilgor720

Joined: Feb 13
Posts: 4

      quote  
Posted: 20 Feb 2013, 14:35
Am I converting this right? I want to make a pot of chili, so I added the total Oz of all the ingredients and divided it to get an individual serving. Then I separately added the total calories of all ingredients and divided that per serving as above to get a final calorie total. Does that sound like a sound way to figure the per serving caloric counts, or am I WAY off?
Life's too short to be in a hurry!
eKatherine

Joined: Aug 12
Posts: 1,286

      quote  
Posted: 20 Feb 2013, 15:48
If you add the recipe to your cookbook, it will do all the arithmetic for you.



Forum Search
Advanced forum search



Latest Posts

creating and saving my recipes
thanks for that info! def what I needed to know!
by loribe1 on 07 Feb 16 06:15 AM
Healthy Snacks
Hey. My mum told me a few recipes of snacks and now my favourite one are honey with nuts, greek yogurt with brown bread toasts and baked appales with cinnamon. Try! It does help!
by TeresaS88 on 06 Feb 16 11:24 PM
In it to Win it !
John, I'm glad you learned this lesson. You'll be happier as you move forward too because it is a lifelong journey.
by Sweetalot on 06 Feb 16 08:12 PM
Math help with Keto diet
alexvue, I'm not following your diet. You BMR is 1633.45 (I assume from a calculation vs. lab produced). This BMR is the amount of calories you need to eat per day to maintain your weight. Exceed ...
by shadow451 on 06 Feb 16 03:55 PM
Need Your Opinions...
Byron, Read the labels of all pre-packaged foods, most have a lot of sodium to maintain their shelf life. Some of the "low-fat" products have a lot of sugar added when the oils were removed ...
by shadow451 on 06 Feb 16 03:20 PM