previous topic · next topic
Babsio

Joined: Apr 11
Posts: 28

      quote  
Posted: 08 Apr 2012, 07:18
Does anyone have carb/fiber/fat specifics for pure venison sausage? I can't find it on fat secret. It doesn't have any added pork, beef, etc. thanks
Bodicea

Joined: Aug 10
Posts: 240

      quote  
Posted: 08 Apr 2012, 07:35
Gooogle is your friend... :- ) Lots listed but here is one for homemade and no added pork, beef, etc.

http://recipes.sparkpeople.com/recipe-calories.asp?recipe=817111

A starting place...good luck. Joyce
"Diet" is a four-letter word.
"You don't have to see the whole staircase. Just take the first step." Martin Luther King, Jr.

Mari_MS

Joined: Apr 12
Posts: 6

      quote  
Posted: 27 Apr 2012, 13:11
Spark People is a great source of information follow this link:

http://www.sparkpeople.com/calories-in.asp?food=deer+sausage
m12345e

Joined: Mar 12
Posts: 22

      quote  
Posted: 02 May 2012, 13:55
fat secret I found deer meat. I use that for sausage and hamburger deer meat.



Forum Search
Advanced forum search



Latest Posts

how to track a recipe
What I meant about tracking was how to break it down to a serving..I figured it out. And Rao's is probably the best marinara sauce out there...Low carb and delicious. I am in US not sure where you ...
by leslea151 on 21 Feb 17 10:36 PM
How to figure out a serving size for a recipe
@Ingria -- I appreciate your input on one of my many recent rants about this in general. Helped me to solidify a few concepts --about myself ;)
by Stringofpearls on 17 Feb 17 01:15 PM
Avocados -- the good, the bad, the not-so-ugly
Avocados are sublime with s/p, walnut or hazelnut oil dribbled on it and some toasted nuts. On some toast.Ooohh. Better yet, Try a BAT Sandwich. Bacon, Avocado and Tomato, some mayo and s/p 'an ...
by Stringofpearls on 16 Feb 17 07:56 PM
Sugars (Good or Bad)
I don't think it really matters what optimum eating is, because people on diets are rarely capable of going from whatever they've been used to doing straight into optimum eating.. and don't ...
by ARB0001 on 12 Feb 17 12:48 PM
Turning yogurt into dessert
Here's what I do. I take two or three Greek Yoghurts, about half a litre of almond milk, and a litre of water with enough gelatin fot the litre. (usually 20gr or so) cut up some fruit, and divide into ...
by alexmach on 28 Jan 17 01:27 AM

Member Tip

average member ranking
by member Crazy Italian
New Snack tip. I spread cheese onto slices of cucumbers and eat my tuna with celery stalks!
23 May 16 for diet Atkins