Funny, we eat similar for breakfast
I cheat in making an omelet..what I do is mix the egg, pour it in the pan, then put Kale in the egg while it's still raw (it's packed with nutriets). When one side is cooked to firm, I flip it to cook the Kale side. Flip it back over, grate in some fresh parmesan cheese, then fold over and put on a plate. You could also add green onion to the kale or use asparagus instead of kale. I also sautee rainbow swiss chard with green onion and just eat on the side with my scrabmled eggs.
this damn tracker below hasn't been right in months! My current weight is 137!