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Have to get off Atkins and my Dr. suggested South Beach
Wondering if anyone can tell me the basic differences between these two diets. My chloresteral (sp) has gone way up during the last four months on Atkins so he suggested this might be a better alternative.Thank you! (My weight is good right now but I don't want to gain it all back. So I need a maintenance plan. Thanks again.
by janecanada (submitted 4 years ago)
What's your EASIEST and CHEAPEST daily menu for induction???
A basic day for me on induction - egg, 1 slice bacon, and coffee with cream for breakfast. For a snack a cheese string. Lunch - some tuna with celery & mayo. No sugar added jello. Dinner - any meat, tossed salad and 0 calorie flavored water. Snack either a Atkins bar or no sugar added jello. Really push your water intake - it helps to clear out the fat cells. Good luck - Jane
by janecanada (submitted 4 years ago)
Flaxseed Meal Carb
Thanks so very much Kat - I just couldn't figure out why - I really appreciate your help. Jane
by janecanada (submitted 4 years ago)
Flaxseed Meal Carb
I listed flaxseed meal - one serving on my daily foods. On the package it says 4 carbs and the fiber is 4 - shouldn't that be 0 net carbs? It showed as 4 on my food diary in carbs. A little confused on that one -
by janecanada (submitted 4 years ago)
muffin in a minute
Thanks so much ladies - nice to have someone to ask questions~
by janecanada (submitted 4 years ago)
muffin in a minute
I tried entering it as a recipe but every name I tried kept coming up as "name already taken". Any other ideas please?
by janecanada (submitted 4 years ago)
Question on adding an item not in the foods list
Thank you very much
by janecanada (submitted 4 years ago)
Question on adding an item not in the foods list
I'm sure most of you are aware of the 60 second mims that are on most sites. The closest I could find on this list was the coffee cup muffin but the ingredients are different. 1/4 cup flax meal 1/2 teaspoon baking powder 1 packet splenda 1 teaspoon cinnamon 1 large egg 1 teaspoon butter I don't know how to list it in the food journal if it isn't in the data base. Does anyone know how to do it so we get the correct carb rating? Thanks so much Jane
by janecanada (submitted 4 years ago)

Latest Posts

bad cholesterol
Red yeast rice worked for me. I now take it only intermittently, and my cholesterol is stable around 5.8. Good luck!
by semsanur1 on 26 Nov 15 12:57 PM
Chart for daily water intake
I think it's weight related - not a standard of so many glasses. Plus some people then add in activity level and environment variables. There's tons of calculators online.
by Jules_AW on 26 Nov 15 09:44 AM
Loooove LCHF...!! Losing weight for the first time in years (and I tried everythig)... Enjoying my new way of eating!!!:)
by semsanur1 on 26 Nov 15 07:57 AM
Hello, I just started working out again like religiously for three days now. I was 52 kilos and now I am at 49.9 kilos. Losing weight is really a challange for some or most of us. One thing I learned each ...
by wilmasalvador on 25 Nov 15 09:28 PM
Change is good
Hi Tabetha Welcome :-) FS may help, I know it does for me when I log ALL my food and exercise as it really makes you think about what you're putting in your mouth and what you're doing with your ...
by JustineJones on 25 Nov 15 08:18 PM
Hi everyone, hope you are all going well. I am struggling to get started. Keep forgetting to add the food I consume. Does anyone else that problem?
by Curlypatsy on 25 Nov 15 03:51 PM

Member Tip

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by member mackie_purple
Keep it simple and easy. Eat real food!
03 Sep 15 for diet Atkins